Starters

SESAME CRUSTED TUNA (220gr)
Tuna steak, grilled sweet potatoes, mixed green salad and mint labneh.

$11

GRILLED CATCH OF THE DAY 
Fresh local fish in a lemon butter white wine sauce. Served with mashed potatoes, sautéed greens and roasted almonds.

$17

FRIED WHOLE FISH 
Fresh herbs, lemon, fresh tomato, potato wedges and green salad.

$19

MIX SEAFOOD FETTUCCINE 
Sautéed shrimp, octopus, mussels and calamari served in a white wine shrimp bisque.

$16

GRILLED LOBSTER (800gr) 
Served with potato wedges and mixed green salad.

$38

CLASSIC SAUTEED SHRIMP 
Garlic butter white wine sauce served with homemade bread.

$17

HALF GRILLED CHICKEN
With potato wedges and mixed green salad

$14

MUSHROOM FETTUCCINE (Veg) 
Topped with truffle oil and fresh parmesan.

$14

FILET MIGNON (220gr) 
First choice imported beef served with mashed potatoes, chimichurri, grilled mushrooms and mixed green salad

$18

VIENNESE SCHNITZEL
Breaded chicken, with mashed potatoes and sautéed veggies.

$14

BBQ SPARE RIBS 
Served with mashed potatoes and mixed green salad.

$17

Main Course

BEACH CEVICHE
Salmon / Veggies / Oil

$11

HUMMUS 
Served with pita bread.

$7

GUACAMOLE AND CHIPS

$8

SUPER NACHOS
Guacamole, refried beans, pico de gallo, sour cream, homemade cheddar cheese sauce.
Add Chicken $3

$12

HAND CUT FRENCH FRIES

$7

TUNA SASHIMI 
Fresh tuna, jalapeño, arugula, cilantro, sesame
oil, lemon juice, soya sauce.
Comes with homemade bread.

$11

FRIED COCONUT CALAMARI
Served with aioli chipotle.

$11

FISH ’N CHIPS 
Crispy fresh fish served with tartar sauce.

$13

TUNA TARTAR
Fresh tuna, capers, red onion, parsley, dijon mustard, lemon juice and olive oil.
Comes with homemade bread.

$12

CHICKEN WINGS
Tossed with sweet & chilli sauce.

$10

JALAPEÑO POPPERS
Jalapeños stuffed with cream cheese.
Served with tartar sauce.

$7

JALAPEÑO POPPERS
Jalapeños stuffed with cream cheese.
Served with tartar sauce.

$7

TACOS Shrimp $12 / Chicken $10
Mango & Bean salsa, pico de gallo,fresh cilantro, chipotle aioli.

$12

TEMPURA SHRIMP
With a mango-chile chutney.

$12

TROPICAL FRUIT PLATE

$12

Salaos

CAESAR SALAD 
Romaine lettuce, grilled chicken, croutons, cherry tomatoes, radish and homemade Caesar dressing. 

$12

BBQ GRILLED OCTOPUS SALAD 
Heart of palm, cherry tomatoes, red onion, roasted bell pepper, locally grown organic arugula. Served with homemade bread.

$12

SUMMER SALAD 
Buffalo Mozzarella, mixed lettuce, arugula, red onion, radish, avocado, cherry tomatoes, mint, roasted sunflower seeds.

$12

Burgers

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1/2lb burgers on a homemade bun topped with lettuce, tomato, caramelized onions and pickles. Served with hand-cut french fries.

CLASSIC BEACH

$10

CHEESE

$11

BACON CHEESE 

$13

MEXICAN
Topped with guacamole and jalapeño.

$12

VEGETARIAN
Grilled Portobello topped with mint yogurt and avocado.

$12

FRESH TUNA
Topped with aioli sauce.

$13

Pizza

MARGHERITA
Tomato sauce, mozzarella cheese, fresh basil.

$8

MIXED SEAFOOD
Shrimp, mussels, calamari, octopus.

$13

PEPPERONI

$10

VEGETARIAN
Sweet chilli, red onion, tomato,

$11

FUNGHI 
Champignon, truffle oil.

$10

Desserts

HOT LAVA CAKE
Served with vanilla ice cream and chocolate sauce.

$7

DON HUMBERTO’S CLASSIC TIRAMIS

$8

CHOCOLATE CHIPS VANILLA ICE CREAM SANDWICH

$7

VANILLA ICE CREAM

$4

CREME BRULEE

$7

Sandwiches

All our sandwiches are served on our delicious
homemade bread with a choice of green salad or hand-cut fries.

THE GALLIN
Grilled chicken with homemade basil pesto, aioli,
lettuce, tomato, pickled red onion and carrots.

$9

CAPRESE
Fresh buffalo mozzarella, basil pesto, arugula,
Kalamata olives, tomato, radish and red onion.

$10

PACIFIC BAGEL 
Graved local fish, red onion, arugula, cream cheese, tomato, chilli.

$11

Our Philosophy

“We believe that no dish can be better than its ingredients, and that the best ingredients are usually local. As great cooking starts with great ingredients, great ingredients start with great farmers”

Or call + (506) 2640-0320